Made from trimmed pork thigh meat, reduced in size, kneaded and mixed with spices from Germany. Size 3.5 x 3.5 inches, small slices. The product’s meat is light pink in color, fragrant with the scent of spices, and has a mild, harmonious flavor.

Made from pork belly meat, rectangular-shaped slices, mixed with spices, smoked, cooked, and sliced into thin pieces.

Produce pork belly slices shaped like rectangles, mixed with spices, smoked, cooked, and sliced into thin pieces. They can be used to prepare a variety of dishes as desired.

Dry fermented sausage made from pure pork meat has a large chunk appearance with a reddish-orange color. It is uniquely enhanced with paprika and whole white peppercorns, shaped into fibrous casing, and undergoes fermentation and curing.