Made from finely ground pork, mixed with a special spice blend from Germany and bird’s eye chili (fresh chili), giving it a spicy flavor and aromatic spice scent.

Made from finely ground pork, shaped in plastic casing, fragrant with spices, boiled before cooking. The casing must be peeled off before use.

Made from finely ground pork and chicken, mixed with TGM’s German-recipe spices and seasonings. Formed into cylindrical sticks, cooked, and sliced into pinkish-red pieces with a fragrant aroma of spices.

3-inch chicken Vienna sausages are hand-tied into bunches, sold in 1000-gram packs.