Made from finely minced chicken, mixed with chopped fresh chili, shaped into cylindrical sticks, boiled until cooked, and sliced into sheets. White in color, with a fragrant spice aroma and the spiciness of fresh chili.

Made from finely ground pork, shaped in plastic casing, fragrant with spices, boiled before cooking. The casing must be peeled off before use.

Made from finely ground chicken, shaped with collagen casing, smoked, light yellow in color, with a fragrant aroma of spices and smoke.

3-inch chicken Vienna sausages are hand-tied into bunches, sold in 1000-gram packs.