Made from chicken meat, finely ground, mixed with fresh bird’s eye chili, shaped into cylindrical sticks, boiled until cooked.

Made from finely minced chicken, shaped into cylindrical sticks, boiled, and sliced into white sheets with a fragrant aroma of spices.

Made from finely ground pork, shaped in plastic casing, fragrant with spices, boiled before cooking. The casing must be peeled off before use.

Made from finely minced pork and chicken, seasoned with spices and fresh chili. Formed into a cylindrical shape, cooked, and sliced. It features a reddish-pink color with the distinct aroma of spices and fresh chili.